Story

Meet the Team

James Petion wearing a blue shirt and a gray cap presenting a plate of fried fish, rice, and plantains in a brightly decorated restaurant with colorful murals.


  • Owners

    Owners of Palm Beach Bar & Grill – Rehoboth Beach, DE

    Kathryn Robinson and James Petion are the passionate team behind Palm Beach Bar & Grill, bringing over a decade of combined restaurant experience to the heart of Rehoboth Beach. Originally from South Florida, the duo has infused their coastal roots and culinary vision into every aspect of their growing hospitality ventures.

    James is a seasoned chef and operator, known for successfully running multiple restaurants where his culinary talent continues to shine. His commitment to bold flavors and quality ingredients defines the food experience at Palm Beach Bar & Grill.

    Kathryn brings years of expertise in restaurant management and startup operations. Her leadership and attention to detail have helped shape welcoming, community-driven spaces that reflect warmth, energy, and excellence in service.

    Together, they are also the founders of First State Corn & More, a Rehoboth favorite known for its crave-worthy roasted corn, seafood, and smashburgers. What started as a food truck quickly grew into a brick-and-mortar staple, proudly serving the community for over five years.

    With Palm Beach Bar & Grill, Kathryn and James aim to continue their mission—building a vibrant, community-focused restaurant where great food, friendly service, and memorable experiences come together.

Where it all began…

Palm Beach Bar & Grill was born from humble beginnings as a little food truck—First State Corn & More—founded by Kathryn and James in 2021.

What started as a mobile kitchen serving flame-roasted corn, loaded baked potatoes, and handmade shaved ice quickly became a popular place for a delicious bite in Rehoboth Beach.

Inspired by their time in Florida and driven by a passion for bold flavors, Kathryn and James brought something truly unique to the Cape Region.

That success laid the foundation for their first brick-and-mortar restaurant just steps from the boardwalk—and ultimately paved the way for their next venture, Palm Beach Bar & Grill, blending Caribbean soul, South Florida flair, and Southern comfort into one unforgettable dining experience.

Two wooden crates stacked, filled with fresh green corn on the cob, on a black asphalt surface.
Five people standing outdoors near a corn roasting machine, smiling at the camera.
Two women standing in front of a yellow food truck, smiling and pointing at a sign that says "First State Corn & More." The truck features images of grilled corn, burgers, and fried chicken, with a phone number displayed.
Visit First State Corn & More